{"product_id":"xanthalean","title":"HERBAL MAGIC - XanthaLean","description":"\u003cmeta charset=\"utf-8\"\u003e\u003ch3\u003eNPN: 80056617\u003c\/h3\u003e\u003cstyle type=\"text\/css\"\u003e\u003c!--.tg  {border-collapse:collapse;border-spacing:0;}.tg td{border-color:black;border-style:solid;border-width:1px;font-family:Arial, sans-serif;font-size:14px;  overflow:hidden;padding:10px 5px;word-break:normal;}.tg th{border-color:black;border-style:solid;border-width:1px;font-family:Arial, sans-serif;font-size:14px;  font-weight:normal;overflow:hidden;padding:10px 5px;word-break:normal;}.tg .tg-1wig{font-weight:bold;text-align:left;vertical-align:top}.tg .tg-7q3x{font-family:Arial, Helvetica, sans-serif !important;;font-weight:bold;text-align:left;vertical-align:top}.tg .tg-mwsi{background-color:#68d2df;text-align:left;vertical-align:top}.tg .tg-p9rc{font-family:Arial, Helvetica, sans-serif !important;;font-size:12px;text-align:left;vertical-align:top}.tg .tg-43ru{background-color:#7dc242;text-align:left;vertical-align:top}.tg .tg-13pz{font-size:18px;text-align:center;vertical-align:top}--\u003e\u003c\/style\u003e\u003ch3\u003e\u003cspan style=\"color: #000000;\"\u003eHelps manage your weight without caffeine, using brown seaweed and pomegranate seed extracts.\u003c\/span\u003e\u003c\/h3\u003e\u003cp\u003eXanthalean helps manage weight loss by:\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003eHelping to decrease fat cell production\u003c\/li\u003e\n\u003cli\u003eHelping to decrease the expression of adipogenic genes\u003c\/li\u003e\n\u003cli\u003eHelping to increase metabolism\u003c\/li\u003e\n\u003cli\u003eHelping reduce white adipose tissue\u003c\/li\u003e\n\u003cli\u003eHelping reduce secretion of triglycerides\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003e \u003c\/p\u003e\u003cp\u003eXanthalean can be useful for those struggling to meet their weight loss goals or looking to boost their weight loss results.\u003c\/p\u003e\u003c!-- split --\u003e\u003cp\u003e\u003cstrong\u003ePRODUCT MONOGRAPH FOR HERBAL MAGIC\u003c\/strong\u003e\u003cbr\u003e XanthaLean          NPN 80056617\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eGENERAL INFORMATION\u003c\/strong\u003e\u003cbr\u003e Herbal Magic’s XanthaLean has been formulated to help support weight management, along with a calorie reduced diet and physical activity. XanthaLean is comprised of the Xanthigen\u003csup\u003e®\u003c\/sup\u003e proprietary blend which contains brown seaweed extract providing fucoxanthin, and pomegranate seed oil providing punicic acid.\u003c\/p\u003e\u003cp\u003eXanthalean helps manage weight loss by helping to decrease fat cell production, helping to decrease the expression of adipogenic genes, helping to increase metabolism, helping reduce white adipose tissue and helping reduce secretion of triglycerides.\u003c\/p\u003e\u003cp\u003eThis formula also provides antioxidant benefits. As fat cells are able store toxins\u003csup\u003e\u003cspan style=\"font-size: xx-small;\" size=\"1\"\u003e1\u003c\/span\u003e\u003c\/sup\u003e, these chemicals are released throughout the body upon lipolysis. Therefore weight loss can lead to increased circulating concentrations of toxic pollutants.\u003csup\u003e\u003cspan style=\"font-size: xx-small;\" size=\"1\"\u003e2,3,4\u003c\/span\u003e\u003c\/sup\u003eAntioxidants are required to help quench these toxins and reduce damage to surrounding environments.\u003csup\u003e\u003cspan style=\"font-size: xx-small;\" size=\"1\"\u003e5,6\u003c\/span\u003e\u003c\/sup\u003e\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eRECOMMENDED USES\u003c\/strong\u003e\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003ePrimary Use: Complements your Herbal Magic weight management program which includes a calorie reduced diet and regular activity.\u003c\/li\u003e\n\u003cli\u003eSecondary Use: Provides antioxidants.\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003e \u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eMECHANISM OF ACTION\u003c\/strong\u003e\u003cbr\u003e \u003cstrong\u003e\u003cem\u003eResearch Suggests\u003c\/em\u003e\u003c\/strong\u003e\u003cbr\u003e Xanthigen\u003csup\u003e®\u003c\/sup\u003e has been clinically tested to support healthy weight management and fat metabolism. In a double-blind, randomized, placebo-controlled trial involving 151 women following an 1800 calorie per day diet, participants were randomly assigned to receive Xanthigen\u003csup\u003e®\u003c\/sup\u003e, fucoxanthin, pomegranate seed oil or olive oil (placebo) for 16 weeks. Results demonstrated that those in the Xanthigen\u003csup\u003e®\u003c\/sup\u003e group had an average weight loss of 14.5 pounds compared to 3 pounds in the placebo group. Xanthigen\u003csup\u003e®\u003c\/sup\u003e also supported healthy hepatic fat metabolism, healthy triglyceride levels and healthy C-reactive protein (CRP) levels.\u003csup\u003e\u003cspan style=\"font-size: xx-small;\" size=\"1\"\u003e7,8,9\u003c\/span\u003e\u003c\/sup\u003e\u003c\/p\u003e\u003cp\u003eResearch also shows that fucoxanthin and punicic acid in combination help better suppress adipocyte differentiation and lipid accumulation via multiple pathways, than either alone. Xanthigen\u003csup\u003e®\u003c\/sup\u003e, a combination of both active ingredients, helps suppress accumulation of lipid droplets in adipocytes compared to its individual components.\u003csup\u003e\u003cspan style=\"font-size: xx-small;\" size=\"1\"\u003e10\u003c\/span\u003e\u003c\/sup\u003e\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eBrown Seaweed (Fucoxanthin)\u003c\/strong\u003e\u003cbr\u003e The brown seaweed extract in this product is rich in fucoxanthin, a type of carotenoid (a class of natural pigments found in brown seaweed) antioxidant that protects cells and tissues from damaging effects of free radicals. Fucoxanthin has demonstrated slimming properties by reducing fat storage\u003csup\u003e\u003cspan style=\"font-size: xx-small;\" size=\"1\"\u003e11,12,13\u003c\/span\u003e\u003c\/sup\u003e It is also a source of omega-3 fatty acids which have recognized triglyceride lowering effects. \u003csup\u003e\u003cspan style=\"font-size: xx-small;\" size=\"1\"\u003e14\u003c\/span\u003e\u003c\/sup\u003e\u003c\/p\u003e\u003cp\u003eFucoxanthin has shown weight loss properties by increasing energy expenditure and promoting fat burning within fat cells, by upregulating mitochondrial uncoupling protein 1 (UCP1).\u003csup\u003e\u003cspan style=\"font-size: xx-small;\" size=\"1\"\u003e1\u003c\/span\u003e\u003c\/sup\u003e UCP1 expression is known as a significant component of whole body energy expenditure and its dysfunction contributes to the development of obesity. \u003csup\u003e\u003cspan style=\"font-size: xx-small;\" size=\"1\"\u003e15,16\u003c\/span\u003e\u003c\/sup\u003eFucoxanthin is also known for its anti-inflammatory, anti-cancer, anti-diabetic, anti-angiogenic and anti-malarial activities, and its protective effects on the liver, blood vessels of the brain, bones, skin, and eyes.\u003csup\u003e\u003cspan style=\"font-size: xx-small;\" size=\"1\"\u003e17\u003c\/span\u003e\u003c\/sup\u003e\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003ePomegranate (Punicic Acid)\u003c\/strong\u003e\u003cbr\u003e Pomegranate seed contains the active nutrient ingredient punicic acid, which is known to have several health benefits, including high antioxidant capacity, anti-inflamatory, antitumor, immunomodulatory, anti-atherosclerotic and serum lipid-lowering activities.\u003csup\u003e\u003cspan style=\"font-size: xx-small;\" size=\"1\"\u003e15,17,18\u003c\/span\u003e\u003c\/sup\u003e Pucinic Acid is derived from pomegranate seed and supports epidermal tissue regeneration, boosts the immune system and displays chemopreventative activity against hormone related (prostate and breast) and colon cancers.\u003csup\u003e\u003cspan style=\"font-size: xx-small;\" size=\"1\"\u003e15\u003c\/span\u003e\u003c\/sup\u003e Punicic Acid has also been shown to suppress the production and secretion of triglycerides and apolipoproteins.\u003csup\u003e\u003cspan style=\"font-size: xx-small;\" size=\"1\"\u003e19\u003c\/span\u003e\u003c\/sup\u003e\u003c\/p\u003e\u003cp\u003eResearch shows that Punicic Acid can help reduce triglycerides in hyperlipidemic adults and create a favorable HDL: TG ratio\u003csup\u003e\u003cspan style=\"font-size: xx-small;\" size=\"1\"\u003e20\u003c\/span\u003e\u003c\/sup\u003e, decrease fat accumulation synergistically in adipocytes cultures\u003csup\u003e\u003cspan style=\"font-size: xx-small;\" size=\"1\"\u003e21\u003c\/span\u003e\u003c\/sup\u003e and modulate genes facilitating insulin and glucose metabolism in muscle cultures and inhibited pro-inflammatory genes.\u003csup\u003e\u003cspan style=\"font-size: xx-small;\" size=\"1\"\u003e22\u003c\/span\u003e\u003c\/sup\u003e\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eRECOMMENDED DOSAGE\u003c\/strong\u003e\u003cbr\u003e Adults aged 19+: 1 softgel 3x\/day, 15-30 minutes before each meal.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eCAUTIONS AND WARNINGS \u003c\/strong\u003e\u003cbr\u003e Consult a healthcare practitioner prior to use if you are pregnant or breast feeding.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eDISEASE\/CONDITION INTERACTIONS \u003c\/strong\u003e\u003cbr\u003e Consult a health care practitioner prior to use if you are diabetic.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eFORMULATION\u003c\/strong\u003e\u003cbr\u003e \u003cspan style=\"text-decoration: underline;\"\u003eMedicinal Ingredients (per softgel): \u003c\/span\u003e\u003cbr\u003e Xanthigen\u003csup\u003e®\u003c\/sup\u003e Proprietary Blend ................... 200 mg\u003cbr\u003e - Brown Seaweed extract (200:1) (\u003cem\u003eUndaria pinnatifida\u003c\/em\u003e) ................100 mg (20,000 mg crude)\u003cbr\u003e Standardized to 0.85% Fucoxanthin\u003cbr\u003e - Pomegranate seed oil extract (110:1) (\u003cem\u003ePunica granatum\u003c\/em\u003e)................100 mg (11,000 mg crude)\u003cbr\u003e Standardized to 70% Punicic acid\u003c\/p\u003e\u003cspan style=\"text-decoration: underline;\"\u003eNon-medicinal Ingredients:\u003c\/span\u003e\u003cbr\u003e\u003cp\u003eGelatin, glycerin, purified water, olive oil.\u003c\/p\u003e\u003cp\u003eFeatures:\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003eNon-GMO\u003c\/li\u003e\n\u003cli\u003eGluten free\u003c\/li\u003e\n\u003cli\u003eDairy free\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003e \u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eREFERENCES\u003c\/strong\u003e\u003cbr\u003e \u003csup\u003e\u003cspan style=\"font-size: xx-small;\" size=\"1\"\u003e1\u003c\/span\u003e\u003c\/sup\u003e  Elobeid MA, Padilla MA, Brock DW, Ruden DM, Allison DB. Endocrine disruptors and obesity: an examination of selected persistent organic pollutants in the NHANES 1999-2002 data. Int J Environ Res Public Health. 2010 July 7(7):2988-3005. \u003cbr\u003e \u003csup\u003e\u003cspan style=\"font-size: xx-small;\" size=\"1\"\u003e2\u003c\/span\u003e\u003c\/sup\u003e  Hue O, Marcotte J, Berrigan F, Simoneau M, Doré J, Marceau P, Marceau S, Tremblay A, Teasdale N. Increased plasma levels of toxic pollutants accompanying weight loss induced by hypocaloric diet or by bariatric surgery. Obes Surg.  2006 September 16(9):1145-54.\u003cbr\u003e \u003csup\u003e\u003cspan style=\"font-size: xx-small;\" size=\"1\"\u003e3\u003c\/span\u003e\u003c\/sup\u003e  Charlier C, Desaive C, Plomteux G. Human exposure to endocrine disrupters: consequences of gastroplasty on plasma concentration of toxic pollutants. nt J Obes Relat Metab Disord.  2002 November ;26(11):1465-8.\u003cbr\u003e Clinical Toxicology Laboratory, University Hospital, Liege, Belgium.\u003cbr\u003e \u003csup\u003e\u003cspan style=\"font-size: xx-small;\" size=\"1\"\u003e4\u003c\/span\u003e\u003c\/sup\u003e  \u003ca href=\"http:\/\/www.ncbi.nlm.nih.gov\/pubmed\/?term=Lim%20JS%5BAuthor%5D\u0026amp;cauthor=true\u0026amp;cauthor_uid=20820170\"\u003eLim JS\u003c\/a\u003e, \u003ca href=\"http:\/\/www.ncbi.nlm.nih.gov\/pubmed\/?term=Son%20HK%5BAuthor%5D\u0026amp;cauthor=true\u0026amp;cauthor_uid=20820170\"\u003eSon HK\u003c\/a\u003e, \u003ca href=\"http:\/\/www.ncbi.nlm.nih.gov\/pubmed\/?term=Park%20SK%5BAuthor%5D\u0026amp;cauthor=true\u0026amp;cauthor_uid=20820170\"\u003ePark SK\u003c\/a\u003e, \u003ca href=\"http:\/\/www.ncbi.nlm.nih.gov\/pubmed\/?term=Jacobs%20DR%20Jr%5BAuthor%5D\u0026amp;cauthor=true\u0026amp;cauthor_uid=20820170\"\u003eJacobs DR Jr\u003c\/a\u003e, \u003ca href=\"http:\/\/www.ncbi.nlm.nih.gov\/pubmed\/?term=Lee%20DH%5BAuthor%5D\u0026amp;cauthor=true\u0026amp;cauthor_uid=20820170\"\u003eLee DH\u003c\/a\u003e. \u003ca href=\"http:\/\/www.ncbi.nlm.nih.gov\/pubmed\/20820170\"\u003eInt J Obes (Lond).\u003c\/a\u003e Inverse associations between long-term weight change and serum concentrations of persistent organic pollutants.2011;35(5):744-7.\u003cbr\u003e \u003csup\u003e\u003cspan style=\"font-size: xx-small;\" size=\"1\"\u003e5\u003c\/span\u003e\u003c\/sup\u003e  \u003ca href=\"http:\/\/www.ncbi.nlm.nih.gov\/pubmed\/?term=Fang%20YZ%5BAuthor%5D\u0026amp;cauthor=true\u0026amp;cauthor_uid=12361782\"\u003eFang YZ\u003c\/a\u003e, \u003ca href=\"http:\/\/www.ncbi.nlm.nih.gov\/pubmed\/?term=Yang%20S%5BAuthor%5D\u0026amp;cauthor=true\u0026amp;cauthor_uid=12361782\"\u003eYang S\u003c\/a\u003e, \u003ca href=\"http:\/\/www.ncbi.nlm.nih.gov\/pubmed\/?term=Wu%20G%5BAuthor%5D\u0026amp;cauthor=true\u0026amp;cauthor_uid=12361782\"\u003eWu G\u003c\/a\u003e. Free radicals, antioxidants, and nutrition. \u003ca href=\"http:\/\/www.ncbi.nlm.nih.gov\/pubmed\/12361782\/\"\u003eNutrition.\u003c\/a\u003e 2002 Oct;18(10):872-9.\u003cbr\u003e \u003csup\u003e\u003cspan style=\"font-size: xx-small;\" size=\"1\"\u003e6\u003c\/span\u003e\u003c\/sup\u003e  Uttara B, Singh AV, Zamboni P, Mahajan R. Oxidative Stress and Neurodegenerative Diseases: A Review of Upstream and Downstream Antioxidant Therapeutic Options. Current Neuropharmacology. 2009;7(1):65-74.\u003cbr\u003e \u003csup\u003e\u003cspan style=\"font-size: xx-small;\" size=\"1\"\u003e7\u003c\/span\u003e\u003c\/sup\u003e  Abidov, M., Siefulla, R., \u0026amp; Ramazanov, Z. (2008). The effect of Xanthigen™, a phytomedicine containing fucoxanthin and pomegranate seed oil, on body weight and liver fat, serum triglycerides, C-reactive protein, and plasma aminotransferases in obese non-diabetic female volunteers: a double-blind, randomized and placebo-controlled trial. Submitted for publication. Int J Obesity.\u003cbr\u003e \u003csup\u003e\u003cspan style=\"font-size: xx-small;\" size=\"1\"\u003e8\u003c\/span\u003e\u003c\/sup\u003e Abidov, M., \u0026amp; Roshen, S. (2008). Effect of Fucoxanthin and Xanthigen™, a phytomedicine containing fucoxanthin and pomegranate seed oil, on energy expenditure rate in obese non-diabetic female volunteers with non-alcoholic fatty liver disease: a double-blind, randomized and placebo-controlled trial. Submitted for publication. Int J Obesity.\u003cbr\u003e \u003csup\u003e\u003cspan style=\"font-size: xx-small;\" size=\"1\"\u003e9\u003c\/span\u003e\u003c\/sup\u003e  Abidov, M., Ramazanov, Z., Seifulla, R., \u0026amp; Grachev, S. (2010). The effects of Xanthigen™ in the weight management of obese premenopausal women with non‐alcoholic fatty liver disease and normal liver fat. Diabetes, obesity and metabolism, 12(1), 72-81.\u003cbr\u003e \u003csup\u003e\u003cspan style=\"font-size: xx-small;\" size=\"1\"\u003e10\u003c\/span\u003e\u003c\/sup\u003e \u003ca href=\"http:\/\/pubs.acs.org\/action\/doSearch?action=search\u0026amp;author=Lai%2C+C\u0026amp;qsSearchArea=author\"\u003eChing-Shu Lai\u003c\/a\u003e\u003ca name=\"_Toc387235210\"\u003e\u003c\/a\u003e et al. Xanthigen Suppresses Preadipocyte Differentiation and Adipogenesis through Down-regulation of PPARγ and C\/EBPs and Modulation of SIRT-1, AMPK, and FoxO Pathways. J. Agric. Food Chem. 2012;60(4):1094–1101.\u003cbr\u003e \u003csup\u003e\u003cspan style=\"font-size: xx-small;\" size=\"1\"\u003e11\u003c\/span\u003e\u003c\/sup\u003e\u0026gt;  Brown LJ, et al (2002). Normal thyroid thermogenesis but reduced viability and adiposity in mice lacking the mitochondrial glycerol phosphate dehydrogenase. J Biol Chem 277: 32892–32898.\u003cbr\u003e \u003csup\u003e\u003cspan style=\"font-size: xx-small;\" size=\"1\"\u003e12\u003c\/span\u003e\u003c\/sup\u003e Nicholls DG, Locke RM (1984). Thermogenic mechanisms in brown fat. Physiol Rev 64: 1–64.\u003cbr\u003e \u003csup\u003e\u003cspan style=\"font-size: xx-small;\" size=\"1\"\u003e13\u003c\/span\u003e\u003c\/sup\u003e Maeda H, Hosokawa M, Sashima T, Takahashi N, Kawada T, Miyashita K (2006). Fucoxanthin and its metabolite, fucoxanthinol, suppress adipocyte differentiation in 3T3-L1 cells. Int J Mol Med 18(1): 147–152.\u003cbr\u003e \u003csup\u003e\u003cspan style=\"font-size: xx-small;\" size=\"1\"\u003e14\u003c\/span\u003e\u003c\/sup\u003e Tsuku T, et al (2007). Fucoxanthin and fucoxanthinol enhance the amount of docosahexanoic acid in the liver of KKAy obese\/diabetic mice. J Agric Food Chem Jun 27; 55(13):5025-9. \u003csup\u003e\u003cspan style=\"font-size: xx-small;\" size=\"1\"\u003e15\u003c\/span\u003e\u003c\/sup\u003e  Maeda H et al (2005). Fucoxanthin from edible seaweed, Undaria pinnatifida, shows antiobesity effect through UCP1 expression in white adipose tissues. Biochem Biophys Res Commun 332(2): 392–397.\u003cbr\u003e \u003csup\u003e\u003cspan style=\"font-size: xx-small;\" size=\"1\"\u003e16\u003c\/span\u003e\u003c\/sup\u003e B.B. Lowell, V. S-Susullc, A. Hamann, J.A. Lawitts, J. HimmaHagen, B.B. Boyer, L.P. Kozak, J.S. Flier, Development of obesity in transgenic mice after genetic ablation of brown adipose tissue, Nature 366 (1993) 740–742.\u003cbr\u003e \u003csup\u003e\u003cspan style=\"font-size: xx-small;\" size=\"1\"\u003e17\u003c\/span\u003e\u003c\/sup\u003e Melo I., Carvalho E., Mancini-Filho J., Pomegranate Seed Oil (Punica Granatum L.): A Source of Punicic Acid (Conjugated alpha-Linolenic Acid). J Hum Nutr Food Sci 2014;2(1):1024.\u003cbr\u003e \u003csup\u003e\u003cspan style=\"font-size: xx-small;\" size=\"1\"\u003e18\u003c\/span\u003e\u003c\/sup\u003e Peng J., Yuan J-P., et al. Fucoanthin, a Marine Carotenoid Present in Brown Seaweeeds and Diatoms: Metabolism and Bioactivities Relevant to Human Health. Mar.Drugs. 2011;9:1806-1828.\u003cbr\u003e \u003csup\u003e\u003cspan style=\"font-size: xx-small;\" size=\"1\"\u003e19\u003c\/span\u003e\u003c\/sup\u003e Arao K, et al (2004). The 9cis, 11trans, 13cis isomer of conjugated linolenic acid reduces apolipoprotein B100 secretion and triacylglycerol synthesis in HepG2 cells. Biosci Biotechnol Biochem 68: 395–397.\u003cbr\u003e \u003csup\u003e\u003cspan style=\"font-size: xx-small;\" size=\"1\"\u003e20\u003c\/span\u003e\u003c\/sup\u003e Parvin Mirmiran, Mohammad Reza Fazeli, Golaleh Asghari, Abbas Shafiee and Fereidoun Azizi (2010). Effect of pomegranate seed oil on hyperlipidaemic subjects: a double-blind placebo-controlled clinical trial. British Journal of Nutrition, 104, pp 402-406.\u003cbr\u003e \u003csup\u003e\u003cspan style=\"font-size: xx-small;\" size=\"1\"\u003e21\u003c\/span\u003e\u003c\/sup\u003e Lai CS, Tsai ML, Badmaev V, Jimenez M, Ho CT, Pan MH. Xanthigen suppresses preadipocyte differentiation and adipogenesis through down-regulation of PPARγ and C\/EBPs and modulation of SIRT-1, AMPK, and FoxO pathways.  J Agric Food Chem. 2012 Feb 1;60(4):1094-101.\u003cbr\u003e \u003csup\u003e\u003cspan style=\"font-size: xx-small;\" size=\"1\"\u003e22\u003c\/span\u003e\u003c\/sup\u003e \u003ca href=\"http:\/\/www.mdpi.com\/search?authors=Maria%20Alessandra%20Gammone\"\u003e Gammone\u003c\/a\u003e MA,\u003ca href=\"http:\/\/www.mdpi.com\/search?authors=Nicolantonio%20D%27Orazio\"\u003e  D'Orazio\u003c\/a\u003e N. Anti-Obesity Activity of the Marine Carotenoid Fucoxanthin. Mar. Drugs 2015, 13(4), 2196-2214.\u003c\/p\u003e\u003c!-- split --\u003e\u003cp\u003e \u003c\/p\u003e","brand":"HERBAL MAGIC","offers":[{"title":"Default Title","offer_id":45218828222511,"sku":"156301301","price":34.19,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0708\/2885\/1247\/files\/HerbalMagicXanthaLeanWeightLoss.jpg?v=1776621198","url":"https:\/\/mychoicenaturally.ca\/products\/xanthalean","provider":"My Choice Naturally","version":"1.0","type":"link"}